Okok, everyone in the comm has been working hard enough, but the privilege treat can only be shared among 6 of us.
So we went down to The Fullerton, where we
See how FOCUSED we were in trying out the food?
We have to make sure that every single item appeals to our audience.
For every item we tasted, we had to create a list of comments and feedbacks.
So that took us almost 2 hours for the entire meal, where we finally met the man behind the scenes.
We spent some time giving our feedbacks to the main chef, and made some changes to the menu.
Oh, speaking of the menu, I bet you're dying to see what's on the list.
So here's a sneak-peek to what you'll be busy engaging in on that night.
Ready?
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I would say some of the items are just the usual few you eat at wedding dinners and such.
So they're rather common, but of course with restaurant-class standards.
But there are definitely SOME, which you should look forward to.
We were kind of appalled by the innovation which they came out with.
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Just a hint..
Don't leave your table too early,
Don't leave your table in the middle of the event,
and Every meal usually has a nice ending.
.
So that's what you'll be getting on the night itself.
Definitely worth the amount you're paying for.
Oh, while we were leaving The Fullerton, Weiliang caught a celebrity.
Yeah, Sam Leong!
But too bad he isn't the one to whip up our dinner = (
Alright, so that's our journey to find the best we can for your dinner.
Hope you'll like the food like we do.
Cheers!
-
Just a gentle reminder, we hope to receive more VIDEOS of you guys featuring your grad trip or daily school life.
We have received tonnes of photos, and we greatly appreciate your enthusiastic participation.
As the deadline (6th July) is drawing near, do send us the stuff asap.
We need YOU to make our convo happen!
- Hon Wui -
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